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Menu engineering
Menu engineering Menu engineering refers to the hospitality industry and more precisely to the process that analyzes the entire menu as a measure of profitability.
RELATED TERMS--------------------------------------
Hospitality
Hospitality is a general term used in travel and tourism fields, referring to the welcoming, general greeting, food service, etc.
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Meeting planner
Meeting planner refers to the person who is specialized in planning and organizing conventions and other business meetings.
Meeting rate
Meeting rate is the special rate offered by a hotel to guests that attend a meeting, usually held at the hotel.
Mega-agency
Mega-agency refers to a very big travel agency with nationwide operations. In the United States there are currently about seven such agencies.
Megaship
Megaship refers to the extremely large cruise vessel, usually with a capacity of more than 2,000 passengers.
Megalopolis
Megalopolis refers to the extended urban area that is caused by the tendency of large cities to grow together.
Menu engineering
Merchant model pricing
Merchant model pricing is the system in which suppliers sell space to travel agents at a net price, allowing the agency to set its own a retail price.
Meridians
Meridians refers to the imaginary lines of longitude on a globe.
Metal detector
Metal detector refers to the walk-through or hand-held device, usually used at airport security checkpoints to detect concealed metal objects.
Metro
Metro refers to the subway system; the public rail transportation system.
Metroliner
Metroliner is an Amtrak train that runs between New York and Washington, offering faster service at a higher fare.
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